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The unprecedented coronavirus pandemic has severely affected every nook of the global economy. Like every other industry, The restaurants are also tremendously hit and saw an abrupt downfall. Before the coronavirus attack, the food industry was one of the fastest moving businesses. According to reports, the market size of the

Running a restaurant is easier said than done. The stiff competition combined with the effects of the pandemic has made it difficult for restaurants to attract customers and generate more sales. Besides, customers today have more options than ever. So, as a restaurant, you need to go the extra mile