Toronto, Ontario, June 27th, 2023 – Eatance, a leading food tech company, successfully launched its Food Coupon Marketplace app at the Collision conference in Canada, attracting over 40,000 attendees, one of the largest tech events in North America. The launch is made possible through the support of the City of Brampton, Brampton Innovation District, BHive, and EvinceDev. This innovative
Read MoreThe Restaurant industry is an enormous part of the global economy, valued at $80 billion in Canada alone. It is also a very competitive environment, with many businesses trying to get a piece of the action. Restaurants need to upsell their customers as much as possible. Upselling helps increase restaurant
Read MoreWhether it’s Halloween, Black Friday, or Christmas, the holiday season is a time for joy, laughter, and spending time with loved ones. It’s also a time when people head to their favorite restaurants for holiday specials In the last two weeks of 2021, retailers nabbed 23% of their holiday sales,
Read MoreRunning a business is a consistent journey that asks for continuous and dire efforts to maintain the sustainability of success. When it comes to a restaurant business, you must become extra persistent as the industry is vulnerable to technical and trend changes. Catering to the ever-evolving nature of the restaurant
Read MoreWhat’s round and can be triangular also? It has pepperoni on it, and maybe not. It may have olives, sweet corn, capsicum, onion, mushroom, etc. It’s all your choice, but one certainty is that you are craving it right now. I know that’s not such a great puzzle as people
Read MoreEvery success story has bold and timely decisions, strategic wisdom, and persevering efforts behind it. When The Taj hotel opened 119 years ago, it took almost six decades to set it up into a chain, and the rest we all know. We can find more than à century of Taj
Read MoreWhile ordering food online, we all look out for coupons as enthusiastically as we look out for our favorite dishes. Did it ever happen to you that despite applying coupon, the payable bill comes out to be huge enough to push you towards dropping the order? You are not alone
Read MoreThe biggest concern for all businesses is not to build a customer base but to sustain it. Customer retention is the hardest science that every business person wants to crack. Those who manage to excel in this art are successful and always profitable in their business. New customers are undoubtedly
Read MoreSuccess is initiated at the very beginning of one’s business when you make a plan for it. Your objective is not just for the development strategy but for the viable conceptualization of your thoughts to present to your colleagues and associates. A perfect business plan is the first wise step
Read MoreSuccess lies at the heart of the management of a business, and when one is into the restaurant business, good management is a game-changer. How you hold things together and leverage beneficial changes to a venture determines the success of your efforts. Negligence and stagnant efforts guarantee only failure, while
Read MoreRevenue in the Online Food Delivery segment is projected to reach US$343.80bn in 2022. How about we discuss some strategies to get you a significant chunk out of it? Clearly, food delivery services are on the rise. People want those delicious treats at their fingertips. But not all food delivery
Read MoreAhmedabad is one of the popular and culturally rich cities of India. Located in the state of Gujarat, it is known for its diverse variety of food and people with friendly nature. This city comes to life with amazing lightings and music during festivals like Navratri and Diwali. Furthermore, when
Read MoreLove is a feeling that can be measured by how you make others feel. So, for those who want to have a fantastic time with their partner without any stress or hassle, look no further because we’ve got everything from great food at affordable prices, all leading up to one
Read MoreThe restaurant is one of the most competitive industries. People wanting to eat from outside have plenty of options, meaning you should compete for customer attention in all ways possible. Since your restaurant is new, you will have to go the extra mile to attract potential customers. With an effective
Read MoreGrowing a restaurant business can be complicated, especially if you don’t have the right short-term and long-term goals. Often financial, these goals help your restaurant achieve great heights and enhance your brand reputation. Whether you’re a new restaurant in town or have been operating for years, these goals can help
Read MoreRunning a restaurant sounds exciting, but it comes with its own set of challenges. During these unprecedented times, staffing is the biggest challenge for restaurant owners. Some have less staff; some find it difficult to cut operational costs, while some feel their team is demotivated (due to the outside situation).
Read MoreRepeat sales are the biggest contributor to the restaurant’s income. In fact, many restaurants report 50% or more of their revenue comes from existing customers. Besides, repeat customers are also one of your best referrals. They tend to talk positively about your restaurant to their friends and on social media,
Read MoreA restaurant business is full of ups and downs. Plus, you have to compete not only with other restaurants but also with ghost kitchens and food trucks, both of which are getting popular day by day. What’s common between all types of eateries is that everyone offers online food ordering
Read MoreInstagram is the second most popular social network, with over 500 million daily active users The high reach, combined with the platform’s unique value proposition (highly visual, advanced metrics, and geo-targeting options), make Instagram a powerful asset for restaurants. Research has shown that 38% of Instagram users view food content,
Read MoreThe holidays are an excellent opportunity to capitalize on increased consumer spending and move businesses ahead to meet marketing goals and reach new heights. While many restaurants have seen an increase in sales during the holiday season in Canada, you can do a lot this time of year to attract
Read MoreRestaurant promotions can involve everything from happy hour deals and showcasing signature dishes to running day-based deals and creating loyalty programs. These promotions are a great way to drive new guests and convert first-time visitors into regulars. However, with hundreds of restaurant promotion ideas out there, choosing the ones that
Read MoreRunning a restaurant is a tough business. 60% of restaurants fail within the first year. Moreover, 80% of restaurants shut their business before their fifth anniversary. We don’t mean to discourage aspiring (and current) restaurateurs. But, we believe taking preventive measures beforehand is always a better idea. By learning the
Read MoreRunning a restaurant is easier said than done. The stiff competition combined with the effects of the pandemic has made it difficult for restaurants to attract customers and generate more sales. Besides, customers today have more options than ever. So, as a restaurant, you need to go the extra mile
Read MoreAccording to a recent survey, 67% of US consumers prefer to order food from a restaurant’s own app compared to 33% who favor third-party platforms. Also, diners who download a restaurant’s mobile apps order twice as often as customers who don’t. This means more orders on the way! 🤩 However,
Read MoreRunning a restaurant is a competitive business. Customers have a plethora of options to choose from, and with online ordering on the boom, they can get the food of their choice from their favorite restaurant at their doorstep. So, how do you make your restaurant their favorite? Of course, food
Read MoreNegative reviews can significantly affect your restaurant’s reputation and deter potential customers from ordering food from you. Unfortunately, no restaurant is safe from negative reviews. Fortunately, you can convert these reviews into opportunities to grow your restaurant. Review Trackers found that 45% of customers are more likely to visit a
Read MoreContests are an exciting way to ramp up engagement and generate interest in your restaurant. Thanks to social networks like Facebook and Instagram, you don’t even have to step out of your restaurant to run contests, and they don’t cost a dime to set up. However, you need to ensure
Read MoreWinter is all about staying indoors, watching movies at night, and leaving the house only when necessary. For restaurants, this means a decrease in footfalls and sales. In addition, festivals like Christmas and New Year add to the pain of restaurants as people tend to save for gifts and vacations.
Read MoreFood packaging plays a vital role in ensuring the dish reaches the customer safely and doesn’t become a soggy mess. When that happens, your customers will praise your service and will likely order from you more often. However, concerns about sustainability and the impact of food delivery on the environment
Read MoreThe pandemic has disrupted almost every industry, including restaurants. Even now, when things are getting back to normal, social distancing and precautionary measures have forced restaurants to allow only a limited number of guests inside. As a result, most restaurants have started online delivery services to serve their customers and
Read MoreHow wonderful it would be to increase your Restaurant & Food Business Sales with Online Ordering while boosting the Profitability at the same time with an efficient Order-Management System to run a Smoother operation process that makes the entire business Seamless. Eatance App is a platform to support Restaurants and
Read MoreInvesting in an online food delivery has become more important than ever for restaurants. It helps accept and manage online orders efficiently. For instance, you can update customers about the real-time status of their order, encourage them to rate the food, and make reordering seamless. 63% of consumers agree that getting
Read MoreRestaurants were one of the top industries hit severely by the pandemic. As a result, the restaurant and food services sales in 2020 were $240 billion below the pre-pandemic forecasts. However, restaurants expect to rebound with new forays into technology and delivery. Even people prefer to order food than going
Read MoreThe mobile app industry is increasing. People are downloading more apps than ever. By the end of 2021, consumers are projected to download 147 billion mobile apps. The number is expected to grow to 184 billion by 2024. However, building an app for your restaurant is just the beginning. You
Read MoreThe pandemic has affected the restaurant business severely. Experts warn that full-service restaurants may not recover until 2025, so businesses need to offer additional services like online delivery to survive and thrive. However, to allow customers to order online, you should have a restaurant website. It lets consumers add foods
Read MoreAll restaurants, fitness centres, and indoor entertainment venues in New York City will require proof of vaccination. Beginning in September, the People of New York City will be required to provide proof of receiving at least one Covid-19 vaccine dose before eating indoors, entering gyms, or going to theatres. The
Read MoreToday, the Food Market is facing challenging times, and there’s not even a single food business that could bet on how and when they could achieve sustainable growth. Although, a few things never change, like takeaways from a nearby restaurant or ordering your favorite food to the doorsteps, are few
Read MoreThe COVID-19 pandemic seems to have many impacts on the restaurant industry. The dining rooms are not available to customers. Takeout and distribution have become the standard in recent times. Due to the economic downturn, some businesses have had to close their doors. Restaurant, the word itself carries two-word combination
Read MoreWe all live in a world that is digitized to a great extent. The technology continues to grow, impacting the flow of money and business functions of all industries, including the restaurant business. It is also profoundly impacted by digitization. But has the impact been positive? The answer is YES!
Read MorePharmacy App is one of the essential items that everyone requires at some point in their lives. Sometimes, people face multiple inconveniences at a physical pharmacy store, such as long queues, unavailability of medicines, not knowing the price, etc. ePharmacies addresses this issue by providing medicines at the customers’ doorsteps.
Read MoreOne of the prime challenges faced by restaurateurs nowadays is how to cut down the net operating expenses in the restaurant business and to increase their net operating profit ratio. Whether dine-in or the online food delivery app, both have recently seen a marginal slump in their sales figures due to many
Read MoreThe unprecedented coronavirus pandemic has severely affected every nook of the global economy. Like every other industry, The restaurants are also tremendously hit and saw an abrupt downfall. Before the coronavirus attack, the food industry was one of the fastest moving businesses. According to reports, the market size of the
Read MoreThe online Liquor Delivery App buying preference for consumers is considerably changing. Nowadays, consumers prefer browsing online and purchasing almost all essential commodities ranging from groceries to luxury items like cars. While this trend has picked up speed over the years, consumers do not mind using technology to order brown
Read MoreGrocery online Stores around the globe were overburdened at the beginning of the COVID-19 pandemic and attempted to fulfil the extraordinary demand. People were filling up their carts rapidly to find that their request couldn’t be passed as there were no pickup windows available. Those that were sufficiently fortunate to
Read MoreMobile Delivery App has facilitated us to carry out day to day activities more conveniently. From booking movie tickets to ordering food online, everything is just a matter of pressing a few keys on a smartphone. One such domain which has garnered a lot of traction in recent days is
Read MoreHow to Start a Food Truck Business Food trucks have always been a place to relish street food and try local cuisines by customers who are experimental with their taste buds and prefer affordable meals than restaurants. Mobile kitchens have allowed the restaurants and chefs to discover the new horizons
Read MoreYou are seriously mistaken if you think the toughest task was to open your dream restaurant in a city of your preference. Operating restaurant businesses face many more challenges than starting one; the real speed breakers are ahead. Even after getting a respectable amount of customers, numerous restaurant businesses struggle
Read More